Vegan Birthday Cake (Sponge Sandwich)

Last Updated on 12 December 2008 by gerry

This recipe was adapted from the Vegan Carob Sponge in the Engine Shed Recipe Book and is the standard cake we use for family birthdays and any other time a lovely light sponge sandwich with “buttercream” icing and jam filling is required!

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Tofu and cashew nut roast

Last Updated on 12 December 2008 by gerry

Credit for this recipe goes to Nature’s Gate wholefood shop in Edinburgh, sadly now no longer in existence. This “Festive Roast” is so easy to make, turns out so well and has a very pleasant taste and texture that it has been the centrepiece of my Christmas day dinner for the last goodness knows how many years. (I say it is easy to make, but I suppose that is assuming you have access to a food processor to make the breadcrumbs, pulverise the cashew nuts and mix the tofu and stock together!)

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Coconut Balls

Last Updated on 12 December 2008 by gerry

This is another recipe for the sweet tooth and again it is inspired partly by the Engine Shed Recipe Book, though the initial credit must go to our friend Sheila Hyslop. Warning: the vegan adaptation is still somewhat experimental, so please attempt this recipe with a “trial and error” attitude, particularly when preparing the carob coating and olive oil. If you can’t get hold of carob that works well, substitute with vegan cooking chocolate, though we found that chocolate melts more in the hand when the balls get eaten.

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Tofu and Banana Pancakes

Last Updated on 12 December 2008 by gerry

Tofu and banana pancakes
Tofu and banana pancakes


  • 2 medium bananas (ripe ones are best)
  • large block of tofu (e.g. 450g)
  • 3 cups of water
  • ⅓ cup of oil
  • 3 tablespoons of maple syrup
  • 2 cups of self-raising white flour
  • 1 cup of self-raising wholemeal flour

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Birds of Prey

Last Updated on 11 December 2015 by gerry

Recorded at Shay’s Studio, April 2005

I was walking, early springtime, just before the dawn
Down where the Shannon meets the sea.
Birds of prey were on the shore,
I never saw so many before
Down where the Shannon meets the sea.

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