Last Updated on 10 November 2011 by gerry

This has been a staple favourite of mine if I’m entertaining as it works well as a party buffet snack (chopped in quarters) or as part of a main meal served with rice and salad. These are dead easy (a food processor is required) to prepare and turn out extremely tasty.

Continue reading “Broccoli Burritos with chickpea and roasted pepper filling”